Braised chicken with vegetables

You can cook a variety of dishes from chicken. You will definitely keep this recipe in your collection.

Stewed Chicken with Vegetables: Recipe

Ingredients:

• Chicken breast – 700 g
• Red sweet pepper – 100 g
• Yellow (or green) sweet pepper – 100 g
• Garlic – 20 g
• Ground black pepper, salt to taste

Training:

1. Chop the pepper very finely.
2. We chop the garlic.
3. Add 100 ml of water to a heated frying pan and put vegetables in it for about 10 minutes and simmer for 10 minutes.
4. Finely chop the chicken breast.
5. Add the breast to the vegetables and cook for 5 minutes.
6. Then cover with a lid and let it brew for 10 minutes.